Did you know? A pig’s trotter, also known as a pettitoe, is the culinary term for the foot of a pig. The cuts are used in various dishes around the world and experienced a resurgence in the late 2000s.
Did you know? Pork is the most commonly consumed meat worldwide, with evidence of pig husbandry dating back to 5000 BC. Pork is eaten both freshly cooked and preserved. This is why Pork has so many recipes including this Pork Stir-fry recipe.